"Anomaly" Progeny
“Anomaly” gets its nickname from the unconventional taste notes that emerged from this Chiang Mai Progeny arabica varietal. AAcoffee.sg chanced upon Nui Coffee Plantation, a humble family farm at the top of a steep slope overlooking the vast hilly forests of Thep Sadet in Chiang Mai. Owned by a knowledgeable veteran who is also a professional barista and roaster, Mr Nui proudly produces seeds with distinct flavours, adding much dynamism to the Thai coffee culture.
Get first dips into Thai artisan coffee culture from the comfort of home.
AAcoffee.sg is the first to bring the fascinating world of Thai Specialty coffee into Singapore.
Origin: Nui Coffee Plantation in Doi Saket, Chiang Mai, Thailand
Varietal: Chiang Mai Progeny (mixture of arabica coffee hybrids in Chiang Mai)
Process: Natural Dry
Taste notes: Pineapple, Honey, Tomato
Altitude: 1,400 MASL
Brew methods: Pourover, Espresso, Aeropress, Cold Brew, French Press
200g whole beans
“Anomaly” gets its nickname from the unconventional taste notes that emerged from this Chiang Mai Progeny arabica varietal. AAcoffee.sg chanced upon Nui Coffee Plantation, a humble family farm at the top of a steep slope overlooking the vast hilly forests of Thep Sadet in Chiang Mai. Owned by a knowledgeable veteran who is also a professional barista and roaster, Mr Nui proudly produces seeds with distinct flavours, adding much dynamism to the Thai coffee culture.
Get first dips into Thai artisan coffee culture from the comfort of home.
AAcoffee.sg is the first to bring the fascinating world of Thai Specialty coffee into Singapore.
Origin: Nui Coffee Plantation in Doi Saket, Chiang Mai, Thailand
Varietal: Chiang Mai Progeny (mixture of arabica coffee hybrids in Chiang Mai)
Process: Natural Dry
Taste notes: Pineapple, Honey, Tomato
Altitude: 1,400 MASL
Brew methods: Pourover, Espresso, Aeropress, Cold Brew, French Press
200g whole beans
“Anomaly” gets its nickname from the unconventional taste notes that emerged from this Chiang Mai Progeny arabica varietal. AAcoffee.sg chanced upon Nui Coffee Plantation, a humble family farm at the top of a steep slope overlooking the vast hilly forests of Thep Sadet in Chiang Mai. Owned by a knowledgeable veteran who is also a professional barista and roaster, Mr Nui proudly produces seeds with distinct flavours, adding much dynamism to the Thai coffee culture.
Get first dips into Thai artisan coffee culture from the comfort of home.
AAcoffee.sg is the first to bring the fascinating world of Thai Specialty coffee into Singapore.
Origin: Nui Coffee Plantation in Doi Saket, Chiang Mai, Thailand
Varietal: Chiang Mai Progeny (mixture of arabica coffee hybrids in Chiang Mai)
Process: Natural Dry
Taste notes: Pineapple, Honey, Tomato
Altitude: 1,400 MASL
Brew methods: Pourover, Espresso, Aeropress, Cold Brew, French Press
200g whole beans
