Specialty "North Star" Cartimor
“North Star” gets its nickname from its specialty status and geography. This is a Cartimor varietal hailing from the Northern-most region known as Nan. As one of the many of specialty coffees (SCA score 82.64) in the Nan province, North Star is one of AAcoffee.sg’s favourite discoveries.
Get first dips into Thai artisan coffee culture from the comfort of home.
AAcoffee.sg is the first to bring the fascinating world of Thai Specialty coffee into Singapore.
Origin: Ban Nam Khet, Bo Kluea Nan
Varietal: Cartimor (SCA score 82.64)
Process: Natural Dry
Taste notes: Wild Flower, Blackberry, Lemon
Altitude: 1,700 MASL
Brew methods: Pourover (most recommended), Aeropress, Espresso, Cold Brew
200g whole beans
“North Star” gets its nickname from its specialty status and geography. This is a Cartimor varietal hailing from the Northern-most region known as Nan. As one of the many of specialty coffees (SCA score 82.64) in the Nan province, North Star is one of AAcoffee.sg’s favourite discoveries.
Get first dips into Thai artisan coffee culture from the comfort of home.
AAcoffee.sg is the first to bring the fascinating world of Thai Specialty coffee into Singapore.
Origin: Ban Nam Khet, Bo Kluea Nan
Varietal: Cartimor (SCA score 82.64)
Process: Natural Dry
Taste notes: Wild Flower, Blackberry, Lemon
Altitude: 1,700 MASL
Brew methods: Pourover (most recommended), Aeropress, Espresso, Cold Brew
200g whole beans
“North Star” gets its nickname from its specialty status and geography. This is a Cartimor varietal hailing from the Northern-most region known as Nan. As one of the many of specialty coffees (SCA score 82.64) in the Nan province, North Star is one of AAcoffee.sg’s favourite discoveries.
Get first dips into Thai artisan coffee culture from the comfort of home.
AAcoffee.sg is the first to bring the fascinating world of Thai Specialty coffee into Singapore.
Origin: Ban Nam Khet, Bo Kluea Nan
Varietal: Cartimor (SCA score 82.64)
Process: Natural Dry
Taste notes: Wild Flower, Blackberry, Lemon
Altitude: 1,700 MASL
Brew methods: Pourover (most recommended), Aeropress, Espresso, Cold Brew
200g whole beans
